Profi Plus Potato Masher Wide 29 cm - Stainless Steel

The Profi Plus potato masher is designed to mash cooked vegetables smoothly directly in the pot. Its 29 cm length allows comfortable mashing at the bottom of deep pots while keeping hands clear of rising steam. The wavy mashing head prevents vegetables from sticking, helping achieve a smooth texture. A matte handle paired with polished stainless steel creates a balanced look, and a hanging loop allows storage on a kitchen rail. Made from taste-neutral Cromargan® stainless steel compliant with DIN EN 10088, it preserves the authentic flavour of purées.

Silky-smooth mash requires just the right amount of pressure and a tool that glides through cooked root vegetables without breaking a sweat. The stainless steel Profi Plus potato masher by WMF, meticulously crafted by the WMF Studio team, is designed to elevate your everyday side dishes. Its thoughtful design lets you crush and mash effortlessly, right in the cooking pot.Advantages:With a length of 29 cm, it allows for comfortable mashing even at the bottom of deep pots, keeping your hands safely away from rising steam.The wavy mashing head ensures that cooked vegetables won't get stuck, helping you achieve that dreamily smooth texture in no time.A practical hanging loop in the handle lets you hang the utensil neatly on a kitchen rail, keeping it right at your fingertips while you cook.The refined contrast of a matte handle and polished stainless steel creates a sleek, beautifully balanced design that looks stunning on display in any modern kitchen.The premium stainless steel is completely taste-neutral and food-safe, ensuring your purée retains its authentic, delicious flavor.Crafted from high-grade Cromargan® stainless steel, compliant with EU standards for 18/10 stainless steel or equivalent according to DIN EN 10088.Potatoes rarely surrender without a fight—especially when faced with an ordinary dinner fork. With this Profi Plus masher in hand, stubborn lumps quickly give way under steady, comfortable pressure. Even if the roast stays in the oven a touch too long, velvety, cloud-like mash will effortlessly save the day and delight your guests.