Material: Steel
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The Profi quiche tin is suited to baking quiches as well as sweet or savoury tarts. Its removable bottom allows the finished dish to be lifted cleanly onto a plate. Made from ECCS steel with a non-stick coating, the tin releases pastry easily, while its fluted edges give the crust an interesting shape.
The Profi quiche t in from Patisse will allow you to bake a delicious dish native to French restaurants. Plus:The tin has a removable bottom, making it much easier to pull the dish out onto a plate.It is made of ECCS steel with a non-stick coating.The accessory will work well for baking not only quiche, but also classic sweet or salty tarts.The fluted edges of the tart tin give the pastry an interesting shape.
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