Patisserie Cake and Pudding Tin 26 cm - Steel

The Patisserie cake and pudding mould offers traditional baking with its fluted edges, which add a decorative rim to every bake. The 26 cm diameter suits family gatherings and afternoon coffees, while the steel construction distributes heat evenly for a well-baked base and golden crust. The smooth interior helps cooled desserts release easily and keeps cleanup quick, and the lightweight 0.38 kg frame makes handling and sliding it into the oven simple.

The steel Patisserie cake and pudding mould by Ballarini makes baking traditional homemade treats and whipping up chilled desserts an absolute breeze. Its fluted edges give every bake a beautifully distinctive, decorative rim that looks stunning on the table even before you add any glaze or fresh fruit. It is a wonderfully practical essential for anyone who appreciates classic pastry forms in everyday baking.Advantages:The 26 cm diameter is the ideal size for a family gathering or sharing over an afternoon coffee with friends.The regular, fluted grooves along the sides ensure that your bakes turn out with an eye-catching shape without any fussy decorating required.Its steel construction, weighing just 0.38 kg, distributes heat evenly during baking, which ensures a perfectly baked base and golden crust every time.The smooth interior surface makes releasing cooled desserts effortless and makes cleanup delightfully quick and easy.The lightweight design ensures handling and sliding the tin into the oven is smooth, comfortable, and completely hassle-free.Even if your sponge decides to sink just a little, the charming decorative edge will effortlessly steal the spotlight. Simply top it with fresh fruit, and your guests will be convinced the rustic look was all part of the master plan.