Milano Wok with Lid - Black

The Milano wok offers high-heat cooking with its generous 30 cm diameter, giving vegetables and tender cuts of meat ample room to mingle without spilling over. Its CERAFORCE TITANIUM ceramic non-stick coating lets ingredients glide across the surface with minimal oil, while the aluminum core provides fast, even heat distribution on all stovetops, including induction. The tight-fitting glass lid lets you monitor food without releasing steam, suiting braising and simmering after stir-frying. A long stainless steel handle paired with a helper handle keeps lifting balanced and secure.

High-heat cooking calls for cookware where you can toss and stir ingredients freely without turning your stovetop into a disaster zone—and the Milano wok by Zwilling is the ultimate answer. Crafted by the celebrated design duo Matteo Thun and Antonio Rodriguez, this deep wok makes light work of sizzling Asian stir-fries and hearty pasta tosses, keeping your kitchen neat and stylish.Advantages:A generous 30 cm diameter gives you ample cooking surface, so vegetables and tender cuts of meat mingle effortlessly without spilling over onto your counters.The high-performance CERAFORCE TITANIUM ceramic non-stick coating ensures that ingredients glide effortlessly across the surface even with minimal oil during high-heat searing.An aluminum core delivers fast, even heat distribution, which ensures precise temperature control on all stovetops, including induction.The tight-fitting glass lid lets you monitor your culinary creations without releasing steam, making it a breeze to braise or simmer after stir-frying.A long ergonomic stainless steel handle paired with an opposite helper handle makes lifting and carrying the wok with both hands remarkably secure and balanced.The sleek matte body complemented by polished steel accents looks stunning served straight to the table, letting you dish up family-style with flair.Tossing fresh veggies like a pro chef is undeniably fun, though it occasionally ends with a rogue slice of bell pepper landing behind the stove. With high sloping sides, this wok gives you the confidence to flip and stir with gusto—though mastering the wrist flick is still entirely up to you.