Flexi Profi Plus Whisk with Steel Balls - Stainless Steel

The Flexi Profi Plus whisk offers effortless blending for sauces, batters, and creams, with its flexible wires tipped with silicone balls that vibrate as you stir. The silicone tips are gentle on non-stick surfaces, allowing you to whisk directly in your cookware without worry. Its open, loop-free design reaches the edges and curved bottoms of pans, preventing residue from getting trapped. The cylindrical, satin-finished handle provides a comfortable grip for longer whisking sessions, while a hanging loop at the tip keeps it easily stored on a kitchen rack.

Silky-smooth sauces and perfectly aerated foam usually demand a practiced hand, but the right culinary tool can effortlessly cut the effort in half. The Flexi Profi Plus whisk by WMF, meticulously engineered by WMF Studio, was crafted for effortless blending in bowls and saucepans alike. Its flexible design turns whipping up delicate creams and batters into a breeze.Key features:Flexible wires tipped with silicone balls vibrate as you stir, allowing you to quickly aerate mixtures and dissolve stubborn lumps in batters and sauces.The silicone tips are gentle on non-stick surfaces, letting you whisk directly inside your finest cookware without a second thought.An open, loop-free design easily reaches right into the edges and bottom curves of your cookware, preventing residues from getting trapped inside the whisk.The cylindrical, satin-finished handle sits comfortably in your palm, offering complete control and effortless comfort during longer whisking sessions.A practical hanging loop at the tip lets you hang the utensil neatly on a kitchen rack, keeping it right at your fingertips whenever inspiration strikes.Crafted from premium Cromargan® stainless steel, meeting the EU standard for 18/10 stainless steel or equivalent according to DIN EN 10088.Even if your béchamel has a habit of catching right when you look away, the vibrating silicone beads seek out every last corner of the pan. Even the peskiest pockets of flour surrender in no time at all.