La Cocotte Cooking Pot 3.8L - Cherry Blossom, Cast Iron

The La Cocotte offers reliable braising performance with its heavy cast iron body and well-fitting lid. Two side handles provide a secure grip even with thick oven gloves, while the large, practical knob makes lifting the lid straightforward. The enamelled exterior adds a colourful finish that suits serving directly from the pot, and the non-stick interior supports easy cooking and cleaning. Compatible with all heat sources including induction, it handles braising, frying, boiling and baking.

The La Cocotte pot by Staub is a pot that is great for braising meat and vegetable dishes, and it looks great - you can even serve the finished dish in it! Main features:The pot is equipped with 2 side handles that can be gripped even by thick oven gloves. It also has a well-fitting lid with a large and handy knob. It has a non-stick coating on the inside. And on the outside - coloured enamel. It is extremely durable. How to use:The pot is suitable for all heat sources, including induction cookers. It can be braised , fried, boiled and baked in it. Materials used:It is made of cast iron.