50's Style Wok 30 cm - Red, Aluminium with Stainless Steel Coating

The 50's Style Wok features a 30 cm diameter and high rim, suited to mixing ingredients and frying over high heat. Its aluminium body, additionally coated in stainless steel, is paired with a PTFE-coated interior that helps prevent food from sticking. The long handle stays cool during cooking, while the pan is compatible with gas and induction cookers, dishwasher safe, and oven safe up to 250°C. With an induction base diameter of 15.8 cm, it offers practical versatility for Asian-style dishes.

Asian cuisine, but in Italian style! The 50's Style Wok combines the best of Italian design with practical solutions to make cooking Asian food easy and enjoyable.Main features:The 50's Style W ok has a diameter of 30 cm and a high rim, making it convenient for mixing ingredients and frying over high heat.The long handle does not get hot, making it easy to use.The interior is PTFE-coated to prevent food from sticking.How to use:You can use it on all types of cookers, including gas or induction.It is dishwasher safe.In the oven it will withstand temperatures of up to 250°C.Materials used:This is an aluminium pan additionally coated with stainless steel.Good to know!The diameter of the induction base is 15.8 cm.The wok was manufactured in Italy.