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The Sf048 Diamante cake tin features a durable, BPA-free silicone construction with a non-stick coating. Its flexible material allows finished chocolates and pralines to be released with ease. The mould is oven, microwave, fridge and freezer safe, withstanding temperatures from -60 to +230 degrees. Each diamond-shaped cavity measures 35 mm in diameter and 23 mm in height, providing a total capacity of 360 ml. W35 x D35 x H23 mm per mould.
The Sf048 Diamante cake tin by Silikomart is ideal for making small chocolates or pralines in the shape of a diamond. Worth knowing:The mould is made of durable BPA-free silicone.The non-stick coating and flexible material make it easy to remove the finished products.The moulds can be used in the oven, microwave, fridge and freezer and are temperature resistant from -60 to +230 degrees.The diameter of one mould is 35 mm, height 23 mm, total capacity 360 ml.
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