Angled Pastry Spatula - Stainless Steel, 38 cm

The angled confectionery spatula offers precise control when decorating, spreading and levelling sugar masses on baked goods. Its stainless steel blade is paired with an ergonomic plastic handle that fits comfortably in the hand, while a hanging hole keeps it within easy reach in the kitchen. The spatula distributes sugar paste, creams and toppings evenly across cakes, and is available in 20 cm, 33 cm and 38 cm sizes.

Reach for the angled confectioneryspatula from Italian brand Silikomart, which is indispensable when decorating, spreading and levelling sugar masses on baked goods. What's interesting:The spatula is made of high-quality stainless steel and has an ergonomic plastic handle with a hole for hanging.It fits perfectly in the hand and allows easy distribution not only of sugar paste, but also of creams or toppings on cakes.Available in sizes 20 cm, 33 cm, 38 cm.