Angled Pastry Spatula 20 cm Tapered - Stainless Steel

The 20 cm angled confectionery spatula offers precise control for decorating, spreading and levelling sugar masses, creams or toppings on cakes, pastries and cupcakes. Its special curved design, paired with a smooth, flexible blade, allows clean and even application. The ergonomic plastic handle provides a comfortable grip, while the hanging hole keeps it within easy reach in the workspace. Crafted from high-quality stainless steel by an Italian manufacturer, it combines durability with dependable performance.

The 20 cm longSilikomartconicalangle confectionery spatula is the ideal choice for confectionery enthusiasts and professional confectioners. Additionally:This is an Italian company's product made of high-quality stainless steel.It has a smooth, flexible blade and an ergonomic plastic handle with a hole for hanging.The spatula with its special curve is ideal for decorating, spreading and le velling sugar masses, creams or toppings on cakes, pastries, cupcakes.