Silver-Top Tart Form 32 cm Diameter, High Non-Stick Pie Tin

The Silver-Top high tart tin offers versatile baking for both traditional sweet and savoury tarts and British-style pies, with generous filling and a thick golden pastry crust. Its Whitford Skandi non-stick coating protects the surface from scratching, abrasion, corrosion and discolouration, while ECCS steel construction provides durability and robustness. The mould is suitable for use at temperatures up to 230 °C and is easy to clean. A 5-year guarantee reflects its quality.

The Silver-Top high t art tin by Patisse makes it possible to prepare not only traditional sweet and savoury tarts, but also British-style 'pies', generously filled with filling and covered with a thick crust of golden pastry. It is very easy to clean and its durability and robustness will be appreciated by amateurs and professionals alike. Interestingly:Its high performance qualities are determined, among other things, by the presence of the Whitford Skandi non-stick coating, which protects the surface from scratching, abrasion, corrosion and discolouration.ECCS steel was used in the production.The mould is suitable for use at 230 degrees Celsius.Its high quality is evidenced by its 5-year guarantee.