Bread Loaf Pan 9 cm - Steel

The steel bread pan offers precise shaping for individual dough portions, allowing you to bake a single serving loaf whenever the craving strikes. Its durable steel construction distributes oven heat evenly, encouraging small loaves to rise to golden, airy perfection, while gently flared sides ensure easy release once cooled slightly. Rolled top rims provide a secure grip for oven mitts when transferring the pan, and a sleek, polished metal finish complements the countertop. With a length of 9 cm, it is suited to testing new recipes or serving bread straight to the table.

The steel bread pan by Patisse was crafted with a passion for precision and the art of perfecting every stage of home baking. Its compact design makes shaping individual dough portions effortless, allowing you to serve piping hot, freshly baked bread in just the right amount whenever the craving strikes.Advantages:With a length of 9 cm, it lets you bake a miniature loaf or a single-serving treat, making it ideal for testing new recipes and serving bread straight to the table.The durable steel design ensures the sides distribute oven heat evenly, encouraging small loaves to rise to golden, airy perfection.Gently flared sides guarantee easy release of your bake once cooled slightly, preserving every crisp edge.Rolled top rims provide a comfortable and secure grip for oven mitts when transferring the pan into a scorching hot oven.A sleek, polished metal finish ensures this charming piece looks on the countertop like a delightful miniature of artisanal bakery equipment.Baking an individual loaf is the easiest way to keep that promise of having "just one slice" of fresh bread. Of course, the entire loaf usually disappears before it even has time to cool, but at least you won't have to share the crunchy crust with anyone else.