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The Crack-It Egg-cutter offers precise cutting for soft-boiled and raw eggs, with a stainless steel cap that fits neatly over the top of the egg. Its round knob allows the shell to be lifted away with a gentle upward pull, providing a quick and clean result. The sturdy construction ensures reliable use at every breakfast, while its simple mechanism keeps the process straightforward and mess-free.
Breakfast royally? Such a feast cannot do without the soft-boiled and raw egg cutter from Moha. Its precise cutting and elegant form will give it a permanent place at your morning meal, while its ease of use and impressive results will make this stainless steel gadget a favourite with those for whom eggs are a staple of every breakfast. To cut off the top of the egg including the shell, after placing the steel 'cap' over the top of the egg, gently pull upwards on the round knob crowning the instrument. Quick and painless!
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