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The cutting glove offers protection from sharp grater edges and kitchen knives, with its knit construction fitting closely to the hand without restricting grip. Its blend of polyethylene, polyester, nylon, fiberglass, and spandex provides abrasion and cut resistance that meets the EN388:2016 454XE standard. The ambidextrous design, measuring 22 cm wide and 13.5 cm deep, fits either hand, while its light weight of 0.03 kg reduces fatigue during longer prep sessions. The glove is machine washable at 30°C for easy cleaning after use.
Slicing vegetables on a mandoline or grating hard cheese often calls for extra caution, slowing down your kitchen rhythm. The cutting glove by Mastrad protects your hand from sharp grater edges and kitchen knives, giving you total freedom of movement while preparing delicious meals.Advantages:A smart blend of 40% polyethylene, 23% polyester, 16% nylon, 11% fiberglass, and 10% spandex ensures the knit comfortably fits your hand without restricting grip, even when holding the smallest vegetable ends.Compliance with the EN388:2016 454XE standard confirms the material's high resistance to abrasions and cuts during everyday contact with kitchen blades.An ambidextrous design measuring 22 cm in width and 13.5 cm in depth allows for effortless wear on either the right or left hand.At a feather-light 0.03 kg, it remains virtually unnoticeable while in use and prevents hand fatigue during longer prep sessions.Machine washable at 30°C to easily wash away vegetable juices after cooking is done.Grating vegetables right down to the last slice no longer feels like a high-stakes balancing act, letting you slice cucumbers at a smooth, brisk pace. A salad still won’t make itself, of course, but at least the mandoline won't feel quite so intimidating when you reach those final inches of a carrot.
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