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The perforated bun tin features six cavities that bake rolls of identical shape with consistent results. Made entirely of silicone, it offers flexibility for easy release of baked goods. The mould is rated for temperatures from -60ºC to +220ºC, allowing use from freezing preparation to hot oven baking.
The Lékué mould allows you to bake 6 rolls of identical shape. The cavities are perforated and the mould is made entirely of silicone. It can be used at temperatures from -60ºC to +220ºC.
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