Le Creuset Stoneware Camembert Baker

The Stoneware Camembert Baker features a lidded dish designed to hold a whole wheel of cheese for oven baking. Its stoneware construction retains and distributes heat evenly, allowing the cheese to melt gradually while the lid traps moisture for a consistent result. The dish moves directly from oven to table, functioning as both a baking vessel and a serving dish.

Have you experienced the joy of baked camembert? Place a wheel of your favourite cheese inside this stoneware dish, pop the lid on, then bake until the contents are partially melted. Top with your favourite fruit, chutney or jam, then serve straight from the stoneware baker with crackers or crusty bread.