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The Black 5 deep sauté pan offers a durable ceramic exterior that resists flames, soot, and woodsmoke, allowing it to move from induction hobs to open fire or grate. Its 3.3-litre capacity and 13.5 cm high sides suit one-pot meals, while the scratch-resistant stainless steel interior tolerates metal utensils. A steel lid locks in heat and moisture for tender braising, and two ergonomic stainless steel handles provide a secure grip at a balanced weight of 2.18 kg. The matte black exterior paired with the lustrous steel interior gives the pan a rustic, refined appearance suited to serving at the table. Dimensions: W24 x D24 x H13.5 cm
When your culinary ambitions reach beyond the four walls of your kitchen, the Black 5 deep saute pan with lid by Demeyere lets you take the cooking experience straight over the grate or open campfire. Its clever build effortlessly bridges the gap between induction precision and outdoor cooking freedom. There is truly nothing stopping you from starting a rich ragù on your indoor stovetop and finishing it gently over glowing embers.Advantages:The durable ceramic exterior resists open flames, soot, and woodsmoke, ensuring that the pan excels just as brilliantly over a campfire as it does on a modern induction cooktop.With a 3.3-litre capacity, 24 cm diameter, and 13.5 cm high sides, it is perfectly sized for one-pot wonders, holding a hearty meal for the whole crowd without any risk of messy splashes when stirring.The premium stainless steel interior boasts exceptional scratch resistance, which means you can confidently stir away with your favorite metal utensils.A snug-fitting steel lid locks in heat and moisture, which makes slow braising effortless and keeps every bite tender and juicy.Two ergonomic stainless steel handles paired with a balanced 2.18 kg weight provide a secure, steady grip when maneuvering the hot pan off the grill.A sleek matte black exterior paired with a lustrous steel interior lends it a refined, rustic character, making it a striking centerpiece for serving directly at the dining table.Roasting hot dogs on a stick has a certain nostalgic charm—right up until half of dinner ends up in the ashes. The Black 5 deep pan comes to the rescue, letting you whip up something far more sumptuous than charred toast and mustard under the open sky. And if the stew turns out a tad too salty, well, you certainly cannot blame the cookware.
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