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The Profile 2.0 cheese knife offers reliable slicing for hard and semi-hard cheeses, with a wide blade positioned across its cutting edge. Its handy handle provides a comfortable, controlled grip, while the all stainless steel construction adds durability and easy cleaning.
The Profile 2.0 knife by Brabantia is ideal for hard and semi-hard cheeses. The cheese knife has a handy handle and a wide blade located across the blade. It is made entirely of stainless steel.
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