Material: Earthenware
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The Maria Flor dessert plate features a fully textured surface modelled on a single oxeye daisy, with a gentle undulating edge that follows the flower's natural form. Handcrafted in a rustic style, the white glaze highlights the fine surface relief and floral detailing. The construction reflects traditional Portuguese ceramic techniques, with each piece shaped and finished by hand. Supplied as a set of four.
Part of Bordallo Pinheiro’s charming 'Maria Flor' collection, this glazed dessert plate features a fully textured surface modelled on a single oxeye daisy. Rooted in a rustic style, and finished with a gentle undulating edge, this handcrafted set of four embodies the heritage and character of the Portuguese brand. Instantly invigorating tabletops inside and out, the set is ideal for styling with bowls from the series, and can also be introduced into all-white tablescapes as luminous statement pieces.





