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Soap Dispensers & Dishes

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Frequently Asked Questions

A dispenser is more hygienic for shared bathrooms and kitchens, and suits liquid soap. A soap dish suits bar soap, which uses far less plastic packaging. Choose a dish with drainage slots or raised ridges so the bar does not sit in water and turn soft, and place it away from the direct spray of the tap.

Look for a stainless-steel pump and a wide neck that makes refilling easy. Very thick or exfoliating hand washes can clog narrow plastic pumps; diluting them slightly with water usually solves the problem. Check whether the pump can be removed for cleaning, as build-up inside the tube is the most common cause of a sticking pump.

Ceramic and stone feel substantial and are heavy enough not to tip when pumped. Glass shows how much soap is left and suits a minimal look. Stainless steel is the most durable. Make sure any metal pump is rust-proof, as cheaper plated pumps can corrode where water collects. Matte finishes hide water spots best.

Choose a dish that drains, with slots, ridges or a separate tray beneath, and keep it out of the path of running water. Let the bar dry between uses and rinse the dish weekly. Wooden and natural stone dishes look beautiful but need drying regularly to avoid staining and mould.

Soap Dispensers & Dishes

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Frequently Asked Questions

Soap Dispensers & Dishes

Popular searches

Design Stories

Frequently Asked Questions

Should I choose a soap dispenser or a soap dish?+

Which soap dispensers work with thick hand wash?+

What material is best for a soap dispenser?+

How do I stop a soap dish getting slimy?+