1948-salad-dessert-plates-bundle image

Jonathan Adler

1948 Salad/Dessert Plates Bundle

£133.33

Colour: White, Gold

Named after the melting point of gold, the 1948 collection offers porcelain plates adorned with real gold splatters. These dinner plates feature a generous size and a friendly coupe shape, with a sparkly neutral pattern. They strike a balance between formal elegance and everyday use, perfect for both grand celebrations and daily dining experiences. Each piece is a harmonious blend of classic style and modern flair.

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Original Product Description:

Artfully Irreverent. Named for the temperature at which gold melts, our 1948 collection features classic porcelain dinner and serveware splattered with real gold: the perfect balance of timeless and today, formal and fresh, uptown and downtown. Dinner plates wow with a generous scale, friendly coupe shape, and all-over splatter pattern that reads like a sparkly neutral, while coordinating pieces are embellished with bold compositions. Formal enough for a fabulous fête, but hardworking for use as

Founded in 1993, Jonathan Adler has become a globally celebrated brand, renowned for its modern American glamour. Initially focusing on pottery, Adler swiftly broadened his creative horizons to encompass a diverse array of home decor and furnishings. The brand is distinguished by its bold, mid-century modern designs, enriched with vibrant pop culture influences. Jonathan Adler's dedication to craftsmanship and playful luxury has cemented its status as a go-to for chic interiors. In the kitchen category, Jonathan Adler brings a unique flair with its stylish and functional pieces. The brand's kitchenware is crafted with the same attention to detail and quality materials, offering a blend of practicality and aesthetic appeal. From eye-catching serveware to distinctive table settings, each item is designed to elevate everyday dining experiences. Jonathan Adler's kitchen collection embodies a perfect mix of form and function, making it a favorite for those who appreciate both style and utility in their culinary spaces.

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