zanussi-wood-pellet-pizza-oven-with-paddle-cover-black image

Dunelm

Zanussi Wood Pellet Pizza Oven with Paddle & Cover

£179

Colour: Black, Silver

The Zanussi Wood Pellet Pizza Oven is perfect for outdoor dining, offering a delightful culinary experience. With a sleek black and metallic design, it heats up in just 15 minutes, ready to cook 12" stone-baked pizzas in 60 seconds. The efficient pizza stone absorbs and retains heat, ensuring crispy results. Lightweight and easy to assemble, it features foldable legs and a compact design, ideal for parties. This versatile oven not only bakes pizzas but also roasts and sears other foods. To maintain, simply clean and run at high temperature. Enjoy delicious meals in your garden effortlessly.

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Original Product Description:

* 1 x Pizza Oven* 15 Minute Heat Up* Lightweight* Cooks Multiple Foods* Easy to Assemble* Perfect for Outdoor Use Welcoming the Zanussi Wood Pellet Pizza Oven - the ultimate outdoor accessory for pizza lovers! With this oven, you can cook authentic stone-baked pizza up to 12" in as little as 60 seconds. The pizza stone absorbs heat quickly and holds it in, baking your homemade pizza to crispy perfection. Thanks to its speedy 15-minute heat-up time, there's no need to wait for a pizza delivery! Cooking outdoors has never been easier; all you need is a natural firelighter and wood pellets to get started. Lightweight and super-efficient, the pellets give you a wood-fired experience with minimal fuss. However, this oven is not just for pizza – it’s also perfect for baking, roasting and searing your favourite foods. Ideal for parties, family meals and evenings with friends, the Zanussi Wood Pellet Pizza Oven is easy to assemble when using the instructions provided: the foldable legs and portable design mean this pizza oven is easy to set up wherever you want it. Don't wait any longer – go cook the perfect pizza from the comfort of your own garden! To care for your oven, clean the combustion chamber and pizza stone; run the pizza oven at top temperature for 30 minutes to burn off any excess food; and then wipe down with kitchen paper.