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The Livia Costa Nova salad plate features a hand-finished fine stoneware body fired at 1180°C, producing a dense, low-porosity structure that resists staining and chipping. Its fully vitrified glazed surface handles thermal shock across a range of -20°C to 250°C, making each plate safe for oven, microwave, freezer, and dishwasher use. The stackable form keeps storage compact, while the matte black finish provides a consistent, tactile surface with subtle natural variation from the hand-finishing process. Sold as a set of 4, manufactured in Portugal.
